I was introduced to ByeJoe at Macao Trading Company for one of my monthly Drunken Dragon Nights, and it was a match made in heaven! ByeJoe (aka: baijiu,白酒) is much like me. A bit of the east and a bit of the west. Baijiu is a traditional Chinese liquor often served at important business functions to "close the deal." But now ByeJoe has arrived to create a more accessible taste for the Western market and cultural-hybrids like me!
BTW-ByeJoe is gluten-free distilled from 100% red sorghum!